Join Us For Our Next Pop Up Dinner Thur, Oct. 20th

A Harvest Celebration with Frances Wilson and Jen Knapp of The Field Kitchen Menu End of Summer Meze with Roasted Tomatoes and Eggplant Curried Red Kuri Squash Soup with Cardamom Coconut Cream and Lentil Crisp Roasted Pork with Fennel and Herb Crust, Potato Porcini Gratin, Braised Greens Honey Walnut Tart $65 Details Reservations taken at […]

Join Us For Our Next Pop-Up Dinner

Please go to our Contact Us page and send us your e-mail so we can add you to our Pop-Up Dinner E-Mail Database. Whether it is Ann cooking or guest chefs, these evenings fill up quickly. You’ll be the first to hear about each event. Thank you. We look forward to seeing you for dinner.

What they are saying is, We’re Closed August 9th

We’ll be closed Tuesday, August 9th for a company event. We apologize for any inconvenience. We’ll be open again on Wednesday!

Join Us For Our Next Pop-Up Dinner

Please join us for a Pop-Up Dinner with Chefs Frances Wilson & Jen Knapp  A Celebration of Summer July 27, 2016. Smoked Salmon Rillettes House-made Pickles and Dill A Salad of Romano Bean, Cherry Tomatoes, Toasted Almonds and Achadinha Feta Slow-Roasted Duck Leg Corn, English Pea and Zucchini Succotash Peach Tart with Lemon Verbena Ice Cream […]

Join Us For Our Next “PopUp” Dinner

Please join us for a Fried Chicken Dinner at Rick and Ann’s on Wednesday, June 15, 2016. FRIED CHICKEN THREE-COURSE MENU Grilled Peaches with burrata, toasted hazelnuts and honey thyme vinaigretteFried Organic Chicken Breast with Fresno chili jam, charred corn, avocado and tomato salad, and sauteed green beansShari’s Fruit Crisp with vanilla ice cream$40 FOR THE KIDS Crudite Carrots, […]

Join Us For A Special “Pop-Up” Dinner April 26th

Please join us for a very special event at Rick and Ann’s, Tuesday, April 26th, 2016. We are excited to present a ‘pop-up’ dinner with Frances Wilson and Jen Knapp of The Field Kitchen. Frances is a seasoned food professional who taught the professional culinary program at the renowned Tante Marie’s Cooking School in San […]

Dinner Service Ended November 25

Dear Customers, Rick & Ann’s stopped serving dinner on Wednesday, November 25. 2015. We greatly appreciate your dinner patronage over the past 26 years. This has been a very difficult decision for us. We hope to continue serving you with extended daytime hours and special dinner events. We will also be offering some dinner items […]

We’re Available For Special Events & Parties

Many customers over the years have rented out Rick & Ann’s for special events such as birthday parties, rehearsal dinners, family reunions and business meetings. Ann’s Catering is happy to supply delicious food and drinks for your event. Please click on the Catering link at the top of the page to peruse our large menu […]

Thank You Veterans!
Get 15% Off Your Entreé

As a Thank You to those who have served, or are currently serving in the military, Rick & Ann’s is offering 15% off for each veteran’s entree. Please provide proof of service.

Oakland Magazine Praises Signature Dishes

Smitten With Signature Dishes. Habit forming food transcends the norm at these10 hallowed East Bay eateries. “Some things have changed since Rick and Ann’s opened across from the Claremont Hotel 23 years ago. But you can always count on the elevated versions of American comfort food, including meatloaf and macaroni and cheese at dinner. One […]