Join Us In July For Our New Thursday Dinners!

Click for the Menu! You all asked for dinners to return and to bring back some of our most requested meals along with weekly specials. Every Thursday, we will be featuring your favorites including Ann’s Classic Meatloaf, Chicken Pot Pie, Mom’s Mac ‘n Cheese, Grilled Salmon, along with changing weekly specials.

Thursday Night Dinners in July

5:30 – 8:30 p.m.

Starters

SOUP OF THE DAY:
Cup: $4.75       Bowl: $6.00

SOUTH OF THE BORDER SALAD

Romaine lettuce with sweet red peppers, cherry tomatoes, crispy corn strips and cotija cheese tossed with a creamy avocado dressing
$10.00

SUMMER VEGETABLE GALETTE

A flaky pastry crust with pistachio flour filled with
Goat cheese, zucchini, onions and tomatoes

$10.00

CRUDITÉ PLATE

House made bagel chips and hummus served with carrots, celery and snap peas

$7.00

BABY GREEN SALAD

A combination of tender baby greens with ribbons of carrots, cherry tomatoes and radish with a lemon- oregano vinaigrette

$8.25

Entrées

NICOISE SALMON
 A composed salad with poached salmon, asparagus, corn, avocado, cherry tomatoes, little potatoes, hard- boiled egg and olives served over tender greens with fresh herbs and a champagne vinaigrette

$22.00

GRILLED MARINATED FLANK STEAK

Served with an avocado-tomato salsa, seasoned black beans, rice pilaf, a flour tortilla and a
slice of watermelon
$20.75

ANN’S CLASSIC MEATLOAF

Made with Niman Ranch beef and served with mashed potatoes, gravy and sautéed vegetables
$17.00

EGGPLANT POLENTA NAPOLEON

A grilled polenta cake layered with spinach, feta, basil pesto, roasted eggplant and Roma tomatoes

$17.50

MOM’S MACARONI & CHEESE

Macaroni noodles in a rich cheddar cheese and béchamel sauce, served with sautéed vegetables
$14.50

CHICKEN POT PIE

Free-range chicken, root vegetables and peas in a creamy sauce, baked under a buttermilk biscuit
$16.00

LIME-CURRY GRILLED CHICKEN

Chicken breast that has been seasoned with a lime curry rub and then marinated with oil, fresh herbs and a little soy sauce. Served with a mango-salsa, Forbidden black rice and sautéed broccoli
$20.00

RICK & ANN’S BURGER
Niman Ranch beef cooked to order.
Served with lettuce, tomato, red onion, house made bread & butter pickles and French fries
(The beef burger can be substituted with a Victory burger or a Vegan Garden burger)
$11.00

Sides

   French Fries $4.00

Mashed Potatoes with gravy $5.00

Sautéed Vegetables $6.00

Quesadilla $5.00

Comments are closed.