Join Us For Burrito Tuesday – March 8th

This menu is in addition to our regular curbside menu offerings.
Call to order today 510-649-0869

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Chips and Guacamole

With salsa and sour cream

Chicken: $14

Steak: $14

Shrimp: $16

Grilled Corn on the Cob
Traditional Mexican corn on the cob with mayo, cotija cheese and chile

Dinner Entrees

Your choice of meat with fiesta rice, pinto beans, jack cheese, pico de gallo,
sour cream and lettuce. Served with chips and salsa.

Steak: $15

Chicken: $15

Vegetarian (mushrooms & zucchini): $15

Shrimp $18

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