We Are Now Open For Inside & Outside Dining

Breakfast & lunch dining is available Friday through Sunday only from 8:30 a.m. to 2 p.m. You can still order breakfast & lunch take out daily from 8:30 a.m. to 2 p.m. and dinner take out from 3 p.m. to 6 p.m. daily. We will not be open for the 3 – 6 p.m. pickup or dine-in dinner service on Mother’s […]

Easter Menu Available for April 4, 2021

Pre-ordering suggested. Items subject to availability.Call to preorder at 510-649-0869 Download This Menu! This is the only menu we will be offering on Sunday, no curbside dinner menu.Pickup available between 3 – 6 p.m. Appetizers Lobster Bisque$10 pint / $20 quart Spring Salad Little gems, butter lettuce, roasted asparagus, avocado, radishes, cucumber, fresh mint, fresh […]

Passover Menu Available March 27th and 28th

Pre-ordering suggested. Items subject to availability. Call to preorder at 510-649-0869Pickup available between 3 – 6 p.m. Appetizers Matzo Ball Soup$15 quart Beet Grapefruit SaladArugula, frisee, roasted beets, fennel, grapefruit and walnut brittlewith a citrus vinaigrette dressing.$14 Dinner Entrées Beef BrisketBraised beef brisket braised with red wine, carrots, sweet onion and celery.Served with mashed potatoes […]

We Have Been Proudly Serving You For 31 Years!

It’s been 31 years that we have been proudly serving our community. During these difficult times for everyone, thank you for your continuing patronage. Thank you for sharing us with your friends and family. -Rick & Ann’s

St. Patrick’s Day Menu March 17, 2021

Pre-ordering suggested. Items subject to availability.Call to preorder at 510-649-0869Pickup available between 3 – 6 p.m. Download This Menu! Appetizers Green Eggs & HamGreen deviled eggs (greened with spinach) topped with prosciutto$15 – 8 halves Dinner Entrée Corned Beef & CabbageTraditional slow cooked corned beef brisket served with boiled cabbage, baby potatoes and carrots. Served […]

All of our MENUS are HERE!

We have multiple menus each week for curbside pick up! Rick & Ann’s has a breakfast and lunch menu and a Dinner menu has been created as a joint project between Rick & Ann’s and Ann’s Catering. You can also order breakfast and lunch online using the following link or get the Toast app. https://www.toasttab.com/rickandannsonlineorder/v3 All […]

Valentine’s Day Menu February 14th

Download This Menu! Appetizers Lobster Bisque$10 pint Cupid’s SaladMixed greens, strawberries, blood oranges, avocado, fennel, red onion and crumbled goat cheese with a strawberry poppyseed dressing$15 Crab CakesThree crab cakes served over a bed of lemony arugula with cajun remoulade on the side. $16 The Heart is a MusselMussels sauteed with garlic, white wine, shallots, […]

Super Bowl Menu – Sunday, February 7th

Download This Menu! Call to preorder today 510-649-0869!  Available for pickup between 1 pm & 6 pm APPETIZERS Guacamole with house made tortilla chips $18 pint Traditional Deviled Eggs $14 (8 halves) Fried Chicken Finger Biscuits $14 (for 6) Steak Finger Biscuits With horseradish aioli and arugula$14 (for 6) Crispy Chicken Won Ton PursesWith pineapple […]

Order New Year’s Eve Entrée and Side Dishes

This menu is for pickup on Thursday, December 31st between 12:30 – 4 p.m.Call to pre-order at 510-649-0869. Don’t wait to order as we will sell out! We are going to try and make extra. Those items will be available in the Market in the front of the restaurant. Download This Menu! Appetizers Sweet and […]

Order Christmas Eve Entrée and Side Dishes

This menu has been sold out! Thank you for the overwhelming response. Please check the New Year’s menu and order early in order to assure items are available. This menu is for pickup on Thursday, December 24th between 11 a.m. – 3:30 p.m.Call to pre-order at 510-649-0869. Don’t wait to order as we will sell […]