Spooky Halloween Menu for October 31st

Call to Pre-Order:510-649-0869 Download This Menu! Appetizers: Deviled EyeballsDeviled eggs topped with a black olive eyeballand red bell pepper veins.$16 (for 8 halves) Trick or Treat SaladMixed greens, blackberries, blood oranges, pomegranateseeds, pumpkin seeds and goat cheese with a blackberrybalsamic dressing on the side.$16 Ghoulash (Served Hot)Traditional American goulash of elbow noodles, groundbeef, tomato sauce […]

Please Note Our New Restaurant Hours

Dear Valued Customers, I hope this letter finds you and your loved ones safe and healthy during these ever-changing times. Again, I want to thank you for all of your support over the past year and a half. Everyone has been so understanding, generous and supportive as we have maneuvered through all of the changes […]

Vaccination and Face Covering Now Required

Full vaccination and face covering are required for all seating for dining at Rick & Ann’s. This includes inside and outside seating.Proof of full vaccination will be verified. Download Vaccination Requirement Poster Full Vaccination means 14 days after: • Second dose of Pfizer or Moderna vaccine series • Single-dose of Johnson & Johnson vaccine Valid […]

Check Out the Variety of Food at Ann’s Market

We have a wide selection of pantry items, including our house specialties that are frozen or refrigerated. We also have fresh produce, dairy, fresh bread and house-baked goods. When you come to pick up an order, you can do some of your shopping saving you a trip to the store.

We Are Now Open For Inside & Outside Dining

Breakfast & lunch dining is available 7 days a week from 8:30 a.m. to 2 p.m. You can still order breakfast & lunch take out daily from 8:30 a.m. to 2 p.m. and dinner take out from 3 p.m. to 6 p.m. daily.You can also order food from your phone! Just download the Toast applicationand search Rick & Ann’s restaurant. 

Easter Menu Available for April 4, 2021

Pre-ordering suggested. Items subject to availability.Call to preorder at 510-649-0869 Download This Menu! This is the only menu we will be offering on Sunday, no curbside dinner menu.Pickup available between 3 – 6 p.m. Appetizers Lobster Bisque$10 pint / $20 quart Spring Salad Little gems, butter lettuce, roasted asparagus, avocado, radishes, cucumber, fresh mint, fresh […]

Passover Menu Available March 27th and 28th

Pre-ordering suggested. Items subject to availability. Call to preorder at 510-649-0869Pickup available between 3 – 6 p.m. Appetizers Matzo Ball Soup$15 quart Beet Grapefruit SaladArugula, frisee, roasted beets, fennel, grapefruit and walnut brittlewith a citrus vinaigrette dressing.$14 Dinner Entrées Beef BrisketBraised beef brisket braised with red wine, carrots, sweet onion and celery.Served with mashed potatoes […]

We Have Been Proudly Serving You For 31 Years!

It’s been 31 years that we have been proudly serving our community. During these difficult times for everyone, thank you for your continuing patronage. Thank you for sharing us with your friends and family. -Rick & Ann’s

St. Patrick’s Day Menu March 17, 2021

Pre-ordering suggested. Items subject to availability.Call to preorder at 510-649-0869Pickup available between 3 – 6 p.m. Download This Menu! Appetizers Green Eggs & HamGreen deviled eggs (greened with spinach) topped with prosciutto$15 – 8 halves Dinner Entrée Corned Beef & CabbageTraditional slow cooked corned beef brisket served with boiled cabbage, baby potatoes and carrots. Served […]

Valentine’s Day Menu February 14th

Download This Menu! Appetizers Lobster Bisque$10 pint Cupid’s SaladMixed greens, strawberries, blood oranges, avocado, fennel, red onion and crumbled goat cheese with a strawberry poppyseed dressing$15 Crab CakesThree crab cakes served over a bed of lemony arugula with cajun remoulade on the side. $16 The Heart is a MusselMussels sauteed with garlic, white wine, shallots, […]